d20 Cartography Unlimited Rogue's Rest Inn & Tavern.pdf

CUR005

Rogue’s Rest Inn

Tavern

By Anna M. Dobritt

Cartography Unlimited for RPGs

Requires the use of the Dungeons & Dragons, Third Edition Core Books, published by Wizards of the Coast, Inc.

This product utilizes updated material from the v.3.5 revision.

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terms of the d20 System License version 6.0. A copy of this License can be found at www.wizards.com/d20

Rogue’s Rest

Inn

Tavern

Written By Anna M. Dobritt

OPEN GAME CONTENT DECLARATION: All stat

blocks are open game content, including names except

proper names in bold italics. In addition, all text except

description and background is entirely open content, as

is any material inside a table. Map of the inn is open

game content.

Edited By: Anna M. Dobritt

Layout: Anna M. Dobritt

Cartography: Anna M. Dobritt

Additional Graphics: Anna M. Dobritt

Arcane Publisher’s Editions by V. Shane

This edition of the Rogue’s Rest Inn & Tavern is published

under version 1.0a of the Open Game License, version 6.0

of the d20 System Trademark License and version 6.0 of the

d20 System Trademark Guide, by permission from Wizards

of the Coast.

Designation of Product Identity: the following items are

hereby designated as product identity in accordiance

with section 1 (e) of the open game license, version 1.0a:

proper names Verwin Quietleaf; Corenth Goldleaf; Calenth

Goldleaf; all Cartography Unlimited for RPGs trademarks,

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appearing there. The above product identity is not Open

Game Content.

Some of the portions of this product which are delineated as

OGC originate from other sources of Open Game Content,

as credited in Section 15 of the Open Game License in this

product.

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are copyrighted year 2008, Cartography Unlimited for RPGs,

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“d20 system” and the “d20 system logo” are trademarks

owned by Wizards of the Coast and are used according to

the terms of the d20 System License version 5.0. A copy

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“Dungeons & Dragons” and “Wizards of the Coast” are

registered trademarks of Wizards of the Coast, and are used

with permission.

Rogue’s Rest

Inn

Tavern

Drink Cost

Juice 3 cp*

Cider 1 cp*

Beer 3 cp*

Hard Cider 4 cp*

Ale 5 cp*

Firewater (whiskey) 2 sp/glass

Wine (Good) 1 sp/ glass

Wine (Good) 8 gp/bottle

Wine (Fine) 3 gp/glass

Wine (Fine) 15 gp/bottle

Brandy 6 gp/glass

Brandy 20 gp/bottle

*Price per pitcher multiply by 5

“The hammer on the anvil pounds, pounds, pounds!

The sparks from the metal scatter all around!

But the smith is not working at the forge --

he’s pounding in me head!”

The sound of a familiar and well-liked drinking song greets

you as you enter the Rogue’s Rest Inn and Tavern. On a rainy

night like this, the idea of hot food, cold ale, and good music

is all you care about, then a warm soft bed for when you’re

ready to sleep.

Located in the northwest area of the city, this two story

stone and wood building is a very popular place for the locals

and visitors. Every night one of two bards performs and the

reasonably priced food is delicious. Ale, beer, wine, and

juices, along with a few hard liquors are the beverages of

choice here at the Rogue’s Rest.

Stabling for horses are provided for overnight guests, with

the price included in the cost of the room.

Other than the food, drink, and entertainment, the biggest

drawing point of the inn and tavern the almost total lack of

thief activity. The lack of pickpocketing, cheating at cards

or dice are a welcome relief to the regulars and visitors

alike. The owner, Verwin Quietleaf does not tolerate such

behavior and has trained his staff to recognize such activities.

Anyone caught will not only find themselves tossed out of

the Rogue’s Rest, but will have several broken fingers as a

painful reminder of the rules.

Note: All employees of the Rogue’s Rest Inn and Tavern

wear a gold signet ring with a bed in the background and 3

gold keys across the bed.

Food

Cost

Bread/loaf (includes butter and jam) 2 cp

Rolls 1 cp for 2

Fruit and Cheese Platter 3 sp

Stew (beef, rabbit, lamb, chicken) 3 sp/bowl**

Beef, Lamb, Mutton 5 sp*

Chicken (whole) 7 sp*

Ham 4 sp*

Meat Pie (chicken, beef or mutton) 6 cp/slice

Bacon (4 rashers) 3 cp

Eggs (hardboiled) 3 cp for 2

Soup (vegetable, chicken, beef) 1 sp/bowl**

Cooked Vegetables (carrots, peas, beans) 1 sp

Porridge 2 cp/

bowl****

Tarts (strawberry, blueberry, apple, cherry) 5 cp

Pie (apple, cherry, blueberry) 6 cp/slice

Nut rolls and honey 3 cp for 2

5 Hotcakes and syrup 1 sp***

*Comes with vegetables, bread, cheese and fruit

**Comes with bread and cheese.

***Comes with 4 slices of bacon or one slice of ham

****Comes with bread, 4 slices of bacon or one slice of

ham

2. Stairs – The stairs lead to the second floor of the inn.

3. Back Entryway – This room has a door leading to the

stables, the kitchen and behind the inn.

4. Kitchen – All meals are prepared in here. There’s a large

fireplace, woodstove for baking and a pump for water. What

surprises many is the person in charge of the cooking – Meena

Mauler a female half-orc and former fighter at Aceldama.

5. Verwin Quietleaf’s Office – A desk, bookcase, cupboard,

bench, rug, and table are the furnishings in here. Verwin works

on the books for the inn here, as well as holding meetings

with people who having nothing to do with running an inn.

Verwin had an expert stonemason and a carpenter create

several hiding places in the walls and floor of the office only

large enough for valuables.

Inn 1 st Floor

1. Common Room – This large room comfortably holds

75 people at the tables and bar. The floor is kept clean and

the tables well-scrubbed. All the furniture is in very good

shape since Verwin doesn’t tolerate fights inside. If you

have a dispute with someone, take it out to the stableyard. A

stage built against the east wall of the common room gives a

place for bards to perform. Every evening one of two bards

entertain at the Rogue’s Rest. Corenth and Calenth Goldleaf

are twin brothers and have performed at the inn for the past

five years, and are very popular with the regulars.

6. Private Dining Room – This room can be rented for

private dinners. Anywhere from two to ten people can fit

at the table. The price for renting the room includes a five-

course meal, dessert, and wine from Verwin’s personal wine

cellar. The cost for the meal is 12 gp per person. If two days

advanced notice is given, special dishes can be prepared.

9. Sitting Room – This room has a table with six chairs, a

couch, and a small bookcase. The stablehands usually have

their meals in here and will dice or play cards when not on

duty or sleeping.

7. Gaming Room – Two four-person tables and two six-

person tables allows patrons to gamble in private. The stakes

for these games aren’t very high. A cupboard holds dice,

cards, draughts, and several chess sets.

8. Gaming Room – Two four person tables are here for

those who want play games of chance for high stakes. The

cupboard in this room contains the same items in room seven.

The benches in the room are for holding platters of bread,

fruits, cheese, and pitchers.

Inn 2 nd Floor

Inn

Room Cost

Pallet in Common Room* 6 cp

Common Room

2 sp

Good Room

8 sp

Private Room

2 gp

*Limited to 3

1. Stairs – These stairs lead to the first floor.

Stable

Item Cost

Stabling* 5 sp/day

Feed 5 cp/day

Paddock* 2 sp/day

* Includes grooming

2. Sitting Area – Guests staying at the inn can sit at these

tables to eat, drink, or gamble.

3. Private Rooms – These rooms are for paying guests. Each

room contains a bed, chest, table with two chairs a cupboard,

and a sleeping pallet under the bed if two people want to

share the room. The price of the room includes the evening

meal, breakfast and four mugs of either ale, beer or cider.

Stable 1 st Floor

1. Stableyard – This area is kept clean and raked regularly.

The entrance to the stable is to the north and there’s an

entrance to the inn from the yard.

4. Bathing Room – Paying guests, stablehands, and head

grooms can take a bath in this room. There are five tubs,

plus shelves to hold a person’s clean clothing and towels.

When Verwin had the inn and stables constructed, he hired

a group of steam gnomes to rig up cisterns on the roof and

pipes to and from the tubs for filling them and draining them.

Pumps fill the tubs with a combination of hot and cold water.

A combination of steam gnome technology and magic heats

the water in two sealed tanks on the roof. Once a month four

gnomes come to the inn to ensure everything is working

properly.

1A. Paddock – This fenced in and gated area is used when

the stables itself is full. There’s a ten-foot overhang offering

protection from the weather.

2. Stalls – The stalls are ten feet by ten feet, allowing the

horses room to move about and for the stablehands or owner

to care for the horse. There’s a bucket for water that’s regularly

cleaned, a bucket for grain and a rack for hay.

3. Storage – Rakes, pitchforks and extra buckets are stored

here. There’s a secret door in the north wall that leads to a

secret room.

5. Linen Closet – Spare sheets, blankets, and pillows are

kept here. There’s also a mop, bucket and broom.

6. Privy – The same gnomes that rigged the pipes for the

bathing room did the same for the privies. By pulling a chain,

water rinses the bowls and pipes carry the waste directly to

the sewer.

4. Secret Room – What most people don’t know, is Rogue’s

Rest has an entrance to the sewers and a secret door that

lets out behind the stable. Certain people find these slip-me-

outs convenient, but Verwin has the only keys to the door

of this room and the other secret doors. Members of Umbra

Incognita can use them whenever they need to, anyone else

has to pay Verwin 500 gp to use the secret exits.

7. Common Room – This room can sleep up to thirteen

people. There are five bunk beds and two cupboards to

store packs and bags in. Guests in this room have breakfast

included in the price. Beneath the three of the bunkbeds are

extra sleeping pallets.

5. Ladder – This ladder leads to the loft where hay, straw,

and grain sacks are stored. A pulley and rope assembly allows

the stablehands to lift and lower sacks of grain and bales of

hay and straw.

8. Good Rooms – These rooms have two bunkbeds, two

cupboards, and spare pallets under the bunkbeds. Guests in

these rooms get the evening meal and breakfast included in

the price, but only one mug of ale, beer, or cider at each

meal.

Stable 2 nd Floor

1. Ladder – This ladder leads to the first floor of the stable.

Attached to a roof beam above the opening is a pulley and

rope assembly. (See Stable 1 st Floor number 5)

2. Loft – Bales of hay, straw, and sacks of grain are stored

here. Twenty feet from the northwest corner of the loft is a

ladder that leads to a trapdoor in the roof.

3. Stablehands Quarters – Two bunkbeds, four chests, a

table, and two chairs furnish this room. Finnegan McCray,

Markis Harost, Albert Lelton, and Garthan Brell live here.

4. Stablehands Quarters – Two bunkbeds, four chests,

a table with two chairs, and a small bookcase furnish this

room. Artis and Shawn Parsil, Morgan Col and Bernie Drel

live here.

5. Head Grooms’ Quarters – Two beds, two chests, a desk,

two comfortable chairs, and a rug furnish this room. Mason

Frider and Victor Angrist live here.

Regulars:

Torrance Chriseron (merchant)

Lawrence Richmean (shop owner)

Adventure Hooks

A. A guest that argued with Borgan Rockboulder is found

dead in his private room. Borgan was the last one to see him

alive.

B. Cangar the (former) Cutpurse has been leaving threatening

letters on the bar in the Common Room, but he hasn’t been

seen at the Rogue’s Rest since he was fired.

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