2019-03-01_Cook_Real_Food_Every_Day.pdf

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ALL NEW!
#thecookfeed
REAL FOOD EVERY DAY
®
ORZO AND TURKEY
STUFFED PEPPERS
Stuffed
Peppers
Reinvented
5-Ingredient
Chicken
Dinners
Meals in a Flash
Grain Bowls,
Instant Pot,
Sheet Pan & More
COOK: REAL FOOD EVERY DAY
SPRING 2019
Vol 3, Issue 2
$12.99US $15.99CAN
62
WEEKNIGHT
RECIPES
for Spring
page 91
93
0
74470 02762
1
DISPLAY UNTIL MAY 27, 2019
REAL FOOD EVERY DAY
®
table of contents
9
11
15
25
3
Everyday Essentials
We’re sharing the scoop on our favorite new
cookbooks and the must-have miracle
appliance—the air fryer
Market Haul |
Radishes
Peppery, crunchy, and nutritious, this often
overlooked spring root vegetable is here to make a
splash this spring
35
41
51
61
SHEET PAN SUPPERS
Busy weeks call for quick, satisfying meals, and
these one-pan wonders are sure to reignite your
love for your sheet pan
SPRING GRAIN BOWLS
Make the most of spring market produce with
these inventive bowls that are perfect for any day
of the week
SUNDAY COOKING SESSION
Spend some time in the kitchen prepping on
Sunday, and you’ll have wholesome meals close at
hand throughout the week
FEASTING ON FIVE
You don’t need a long grocery list to create hearty,
crowd-pleasing meals, and these five-ingredient
chicken dinners are proof of that
INSTANTLY DELICIOUS
Put French classics, Asian street food, and Italian
staples on your table in an instant with the help of
the Instant Pot
PARCHMENT PAPER DINNERS
En papillote,
a popular French technique of cooking
in parchment paper, serves as your guide to steaming
everything from fish and chicken to vegetables and
noodles into a weeknight dinner success
cook
real food every day

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